These Honey & Mustard Chicken Kebabs are crazy tender and juicy, super tasty with a little bit of a kick… and they’re very easy to cook, too! Why not throw them on the grill today?
Cooking Instructions: Shallow fry 3-4 minutes each side
Storage Instructions: Unopened -18ºC ~ Opened -18ºC
Ingredients: Chicken Breast, Marinade: Glucose Syrup (Contains Sulphur Dioxide), Sugar, Mustard (6.1%)*, Honey (2.7%), Chemically Modified Cornstarch, Vegetable Oil (2.3% (Canola Seed) Contains TBHQ)), Spirit Vinegar, Acidity Regulators (Lactic Acid, Citric Acid), MSG (Flavour Enhancer), Spices (Irradiated), Stabiliser (Xanthan Gum), Preservatives (Sodium Bensoate, Potassium Sorbate), Non-nutritive Sweetners (Sodium Cyclamate, Sodium Saccharin), Colourant (Quinoline Yellow), Honey Flavouring (0.002%)**, Spices: Potato Starch, Dextrose, Phosphates, Carragen, Flavouring (Chicken), Salt
Intolerance: Maize/Animal and derivative, Honey products and derivatives, Mustard and derivatives, Non-Nutritive Sweetners, Preservatives (Sodium Bensoate E211, Potassium Sorbate E202)
Allergens: Sulphur Dioxide, MSG